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Food Safety in Catering - Level 2

Food Safety in Catering - Level 2

All our training courses are completed at your premises by qualified trainers. Our courses suit everyone from large companies through to individuals.

Duration:

7 hours

Delivery:

Face to Face (online option available)

Assessment:

Multiple choice question paper

Accreditation:

Qualsafe

Level 2 Award in Food Safety for Catering (RQF)

£75

Who is this qualification for?

Our Food Safety in Catering course provides food handlers and catering staff with the essential knowledge to maintain high standards of food hygiene and safety. Ideal for catering businesses, cafés, restaurants, and food service environments, the course covers safe food handling, hygiene practices, contamination risks, and legal responsibilities. Practical and easy to follow, this training helps protect customers, meet food safety regulations, and maintain a positive food hygiene rating.

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